Chili Powder

Chili Powder

Prep Time

10 mins

Dehydrate Time

8 hrs


Chili Peppers


1. Wash and dry chili peppers.

2. While wearing rubber gloves dice peppers (diced peppers will have a better aroma and color).

3. Dehydrate chili peppers at 125° F until leathery and crisp for 4 – 8 hours.

4. Pulse peppers in a blender or food processor until the peppers are blended into a powder.

5. Store the powder in an airtight jar.

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