Dehydrated Lime

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Dehydrated Lime

Prep Time

30 mins

Dehydrate Time

5 hrs

Ingredients

6 Limes

Directions

1. Wash limes thoroughly

2. Slice limes 1/4 inch thick

3. Place lime slices on your Excalibur Dehydrator tray

4. Dehydrate at about 125-135 degrees F for 5-12 hours or until lime slices are brittle

5. Store dehydrated lime slices in an air tight storage container

6. Note: Dried lime slices are a great snack, can be added to a pitcher of water, use to flavor dishes or garnish salads, make salt/powder by blending or grinding, use in wreaths or potpourri

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