Due to the impact of the Covid-19 virus and Local, State and Federal travel orders we are reorganizing our Excalibur operation to better support our customers. We anticipate shipping delays through Friday April 3rd. We expect to be back to normal operation on Monday April 6th. We apologize for the inconvenience. 

Dried Plain Yogurt

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Dried Plain Yogurt

Prep Time

10 mins

Dehydrate Time

12 hrs

Ingredients

1% low fat yogurt

Directions

1. Lay Excalibur's Paraflexx sheets on drying trays.

2. Spread yogurt about 1/4 inch thick, as evenly as possible.

3. Dry at 130F

4. If you want, you can flip over at 6 to 8 hours. This will speed up drying. Yogurt is easy to lift from the Paraflexx sheets.

5. How do you know if it's done? Sheets should be firm and yogurt should break easily.

6. *TIP* For maximum shelf life, store yogurt in refrigerator for up to 6 months. At room temperature, we recommend no more than 5 to 7 days.

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