Due to the impact of the Covid-19 virus and Local, State and Federal travel orders we are reorganizing our Excalibur operation to better support our customers. We anticipate shipping delays through Friday April 3rd. We expect to be back to normal operation on Monday April 6th. We apologize for the inconvenience. 

Maple Chipotle Candied Walnuts

RSS
Maple Chipotle Candied Walnuts

Prep Time

30 mins

Dehydrate Time

5 hrs

Ingredients

2 cups raw Walnuts

1/2 tsp Cinnamon

1/2 cup Maple Sugar, finely ground

3 to 4 cups Water

1/2 tsp Chipotle Powder

1 1/2 tsp Sea Salt

Directions

1. In a medium bowl, soak the walnuts for 3 to 4 hours to soften

2. Strain, reserving the walnuts and discarding the liquid

3. Place walnuts in a mixing bowl with the remaining ingredients and toss well

4. Spread an even layer of walnuts on dehydrator trays, leaving room for air circulation

5. Dry the candied walnuts at 115 degrees F for 7 to 10 hours or until crisp in your Excalibur Dehydrator

6. Store walnuts in a sealed container and refrigerate to maintain crispness

Previous Post Next Post

  • Excalibur Dehydrator Admin