YUM-YUM Leftovers (for dog)

YUM-YUM Leftovers (for dog)

Prep Time

30 mins

Dehydrate Time

5 hrs


1 cup Meat, cooked (chicken, turkey, beef, or bacon; or a mixture of two meats.)

1 cup Water

1/2 cup Uncooked oatmeal, plain

1/2 cup Oat bran or wheat flour


1. Cut or shred meat into small pieces. Blend.

2. Add about 1/3 cup of water (or more) to blender. Puree until the meat is a thick paste.

3. Spoon mixture into a bowl.

4. Add oatmeal and flour, stir well.

5. When mixture gets too stiff to stir, knead dough until it is well mixed.

6. Place ball of dough on a floured board and roll out to about 1/4 to 1/8” inch thick.

7. Use a cookie cutter to cut out shapes. Place on dehydrator trays.

8. Dehydrate for 4 to 6 hours / 155F, depending upon how much water you added to meat mixture and thickness of treat. Remove treats from dehydrator when dry and crunchy.

9. Store in an airtight container in refrigerator.

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